Hello dear
Welcome To Birreria Reyes de Ocotlan
At Birreria Reyes de Ocotlan, located in the heart of Chicago's Pilsen neighborhood, a vivid culinary story unfolds. This family-owned gem has delighted patrons for over three decades with its authentic birria, showcasing beef, goat, and tongue tacos that sing with natural flavors. Customers rave about the soulful atmosphere and nostalgic vibes, coupled with the rich flavors of their beloved consomé. Each dish reflects a commitment to genuine, home-cooked goodness, inviting diners to savor not just the food but a cherished tradition that feels like home. Here, the focus is on heartwarming meals, vibrant community, and unforgettable experiences.
About
Birreria Reyes de Ocotlan
Welcome to Birreria Reyes de Ocotlan, a beloved gem nestled in the heart of Pilsen at 1322 W 18th St, Chicago, IL 60608. A true testament to traditional Mexican cuisine, this family-owned establishment has been serving up delectable dishes for over three decades. Known for its warm ambiance and authentic flavors, Birreria Reyes de Ocotlan is more than just a place to eat; it’s a slice of home.
As a food reviewer for Foodjoyy, I had the pleasure of exploring their limited yet satisfying menu. Each offering is a celebration of Mexican culinary heritage, particularly known for their exceptional birria. You’ll find a range of tantalizing tacos on the menu:
- Tacos de Res (Beef) - $3.75
- Tacos de Chivo (Goat) - $3.75
- Tacos de Cabeza (Head) - $3.75
- Tacos de Higado (Liver) - $3.75
- Tacos de Lengua (Tongue) - $4.75
The standout star here, however, is undoubtedly the birria itself. Customers rave about its rich and savory flavor, perfectly complemented by the homemade consome, a broth that’s equally as delightful. As Nick Garcia aptly describes, it’s a “home in the wall” restaurant, rich in nostalgia and flavor.
Many patrons, including Francisco A., have fond memories linked to their family visits, highlighting the warmth and nostalgia of the dining experience. The intimate environment, coupled with the delicious food, makes each visit memorable—whether you’re there for a quick bite or a leisurely meal with friends.
It’s important to note that Birreria Reyes de Ocotlan prioritizes authenticity over aesthetics. As Truelife points out, “it’s about the 100% natural delicious flavor.” This straightforward approach resonates through their well-crafted dishes and the overarching atmosphere, where happiness thrives in the simplest joys of good food and camaraderie.
If you’re in Chicago, don’t miss the opportunity to enjoy a culinary experience that champions the heart and soul of Mexican cuisine. Grab a soda or refreshing aguas frescas for just $1.50 and dive into a plate of tacos that will keep you coming back for more. Whether it’s the comforting taste of their flavorful salsas or the welcoming environment, Birreria Reyes de Ocotlan is sure to leave a mark on your palate and your heart.
Visit them at +1 312-733-2613 and savor this local treasure for yourself!
Book a table
Make A Reservation
“ It's a great "home in the wall" with a very limited yet delicious menu. ”
“ Great family owned business and the birria is phenomenal! Been going there over three decades. My kids and I really enjoy the tacos de lengua, consome and their aguas! Very nostalgic place in the heart of Pilsen! ”
“ This is the original most delicious ever glazed to buy birria in Chicago! They add consome (broth) to your bowl, just ask! Don't come looking for aesthetically pleasing. This joint is not about its looks it's about the 100% natural delicious flavor. ”
“ Take this place for what it is. An old school cash only joint with good Birria. My family used to come in for takeout when I was a kid and still tastes better than other spots around... that salsa will bring you back to life. Prices may have gone up a bit, but nothing these days is cheap, especially in Pilsen. ”
“ The food, the music, the atmosphere. Comfy and delicious! Come with your friends and you’ll definitely have an unforgettable time! ”
“ I had the large plate of birria. If you don't know what birria is I can explain it to you. It's from Jalisco state Mexico. It involves slow cooked la mb or goat. The meat was so tender that it was falling off the. bone. The consume was full of flavor. They also give you fresh onions that are pickled with habaneros. Over all it was a great experience with fresh corn tortillas. ”
“ Wow! Our trip down to Pilsen was partly to enjoy some good food. This place was fantastic. The woman working at the window was so nice and helpful. I think she was somewhat surprised that I wanted the goat birria instead of the beef. I said I want it to be authentic! We shared the Ramen Birria and the Birria Taco plate. So much food! Everything was so tasty! Can’t wait to get back! ”
“ Hands down BEST birria spot in Chicago. Family has been coming here for years and for good reason! Highly recommend! ”